phins

Click Here for Dinner Menu

Click Here for Lunch Menu

 

 

Breakfast
served 7am-4pm


Eggs

(served with home fries and your choice of toast)

Fisherman’s Breakfast
Phin’s homemade fishcakes, baked beans and two eggs your way 

Two Eggs Your Way*  
with sausage, ham or bacon

Sirloin Steak and Eggs*
6oz center cut top sirloin served with two eggs any style

Build Your Own Eggs Benedict*
two poached eggs on a toasted english muffin with hollandaise and your choice of:
canadian ham or bacon, florentine, corned beef, or fresh Maine crabcake

Corned Beef Hash with Grain-mustard Hollandaise
crispy corned beef with two eggs your way  

Ham and Swiss Omelette
with imported ham and gruyere cheese 

Phin’s Omelette*
with portabella mushrooms, sweet onions, bell peppers and aged cheddar cheese

Crab and Asparagus Omelette *
with fresh Maine crab, tender asparagus, cheddar cheese and hollandaise sauce

Wessagusset Omelette
with sauteed spinach, cine-ripe tomatoes, and imported feta cheese

Build Your Own Omelette
additional toppings include: tomatoes, mushrooms, spinach, broccoli, bell pepper, onion, bacon,
sausage, ham, american cheese, cheddar cheese, swiss cheese

Pancakes, Etc.

Pancakes
stack of three pancakes, choose from buttermilk, blueberry or chocolate chip

French Toast 
portuguese style sweet bread and geniune vermont maple syrup with bananas 

Fresh Fruit Plate 
seasonal fruit served with vanilla yogurt and granola 

Wild-caught Smoked Salmon
toasted bagel with cream-cheese and traditional accompaniments  

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Lunch
served 7am-2pm

Entree Salads

Southern Grilled Chicken Salad*
hearts of romaine, roasted corn, red bell pepper and grilled chicken
with crumbled blue cheese dressing 

Panzanella Salad
grilled ciabatta tossed with baby mixed greens, kalamata olives and fresh
mozzarella with a pesto vinaigrette

Baby Spinach Salad
baby spinach, sliced button mushrooms, hard-boiled egg and bacon
with a honey-balsamic vinaigrette

Cobb Salad
hearts of romaine, vine-ripe tomatoes, bleu cheese, hard-boiled egg,
and bacon with a french vinaigrette

Caesar Salad*
hearts of romaine, traditional caesar dressing and croutons
with chicken, portabella mushroom, sliced sirloin, or mahi mahi

Sandwiches

Tuscan-grilled Chicken Panini*
grilled chicken, vine-ripe tomatoes, fresh mozzarella, whole basil leaves 

Sliced Sirloin Panini*
sliced top sirloin, sweet onions, horseradish cheddar cheese 

Portabella Mushroom Panini
grilled portabella mushroom, baby mixed greens, roasted red peppers, basil aioli

Roasted Vegetable Panini
with julienne zucchini, summer squash, bell pepper and red onion with gruyere cheese

Phin’s Burger*
hand-made 8oz ground sirloin patty on an old-fashioned bun 

Blackened Mahi Sandwich*
6oz blackened mahi with baby mixed greens and pesto aioli 

Pan-seared Haddock Sandwich
cornmeal-crusted haddock with shredded romaine and tartar sauce 

Grilled Buffalo Chicken Wrap
with bleu cheese dressing and shaved romaine

Chicken Caesar Wrap
grilled chicken breast, hearts of romaine with caesar dressing

Pan-fried Scallop Roll
with shaved romain and Phin's tartar sauce on a toasted roll

Crabcake Po' Boy
fresh Maine crabcakes, chipotle aioli on a grilled sourdough roll

Phin's B.O.L.T.
apple-smoked bacon, shredded romaine, sliced red onion, vine-ripe tomatoes,
american cheese and basil aioli, on your choice of bread.      

 

*Consuming raw or under cooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness.